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Zhejiang Chef Contest
Alaska Seafood Festival at Zhejiang Narada Grand Hotel
Chef training programme (ATO Chengdu)
Media Reception at Jia Hotel Shanghai
Oregon Wine & Fruit Trade Mission to Shanghai
Sunkist Wholesale Market Promotions, Nanjing and Shanghai
Quiksilver Event
Ireland Week
Macau, Hong Kong and Disneyland
Ireland Media Tour
CPB Nutrition Seminar
Hofex
Sunkist & the Governor Retail
Promotion
Culinary Institute of America: The Rise
of Asia, Worlds of Flavor
Conference & Festival
2007 American Lifestyle in Nutrition,
Food and Exercises
ASMI Chef Forum was Held in Guangzhou
 
SMH cooperated with Oregon Department of Agriculture (ODA) and ATO Shanghai to carry out the 2010 Oregon Wine & Fruit Trade Mission to Shanghai. Four wineries and three fruit producing companies from the region participated in the event. On the afternoon of March 11, one-on-one meetings for fruit companies with key local buyers were carried out at the Portman Ritz-Carlton Hotel, fostering the opportunities for market access and advancement in China. While for wineries a high-end wine showcase and tasting event was also held at the Portman. Top wines from each winery were introduced and received high recommendations from key wine buyers like ASC, Jointek. It was then followed by a dinner reception where Oregon wines were paired with the courses featuring fruit products from the region. Mr. Patrick Mayer from ODA and Mr. Wayne Batwin, Director of ATO Shanghai both participated in the event and communicated with Oregon delegates as well as local buyers. The image of Oregon State as a supplier of superior wines and fruit products was successfully established.
 
 
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